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Pro Kitchen Tips
- Use fresh blueberries for the best flavor, but frozen can work in a pinch.
- Adjust the amount of stevia to your taste, as it can be quite sweet.
- Chill the lemonade well before serving to enhance its refreshing quality.
Ingredients 0/6
Why This Dish Is Worth Trying
This drink is a refreshing way to enjoy lemonade without added sugar. Using stevia keeps it low in calories while still delivering a bright, fruity flavor. The combination of blueberries and lemon creates a naturally sweet and tangy taste that’s perfect for warm days.
Directions
Start by gently mashing the blueberries right in your glass with the lemon juice to release their flavor. Add a few sprigs of fresh thyme along with the organic stevia, and give everything a good stir to combine. Pour sparkling water over the mixture, adjusting the amount until it tastes just right to you. Finish it off by popping in some extra blueberries and a lemon wheel for a pretty, fresh touch. Enjoy!
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Simple Serving Suggestions
Serve this beverage over ice with a sprig of fresh mint or a slice of lemon for a pretty presentation. It pairs well with light snacks like fruit salads or grilled chicken. This drink is also a great non-alcoholic option for summer gatherings.
Keeping Leftovers Fresh
Keep the lemonade in an airtight container in the refrigerator. It’s best consumed within 2-3 days for freshness. Stir well before pouring, as natural ingredients may settle over time.
Frequently Asked Questions
Can I use frozen blueberries instead of fresh?
Yes, but fresh blueberries provide a better texture and flavor for this drink.
How much sparkling water should I add?
Add sparkling water to your taste, usually about 6 to 8 ounces works well.
Can I substitute thyme with another herb?
Yes, mint or basil can be good alternatives if you prefer.
How sweet is this drink with 2 packets of stevia?
It’s mildly sweet, but you can add more stevia if you want it sweeter.
Can I prepare this lemonade in advance?
It’s best enjoyed fresh, but you can prepare the blueberry mixture ahead and add sparkling water before serving.
Is this recipe suitable for a low-sugar diet?
Yes, using stevia keeps it low in sugar without sacrificing sweetness.
What can I use if I don’t have fresh lemon juice?
Fresh lemon juice is recommended, but bottled lemon juice can be used in a pinch.
How do I make the drink less tart?
Add a bit more stevia or reduce the amount of lemon juice to balance the tartness.
