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Smart Cooking Tips
- Use fresh eggs and cook them just until the yolks are set for the best texture.
- Choose good quality ham for a richer flavor.
- Add a splash of lemon juice or vinegar to the dressing to brighten the taste.
Ingredients 0/8
Reasons You'll Love It
A perfect balance of protein and fresh vegetables, making it both satisfying and light. The combination of ham and eggs adds heartiness, while the crisp greens keep it refreshing. It’s quick to prepare and great for any meal of the day.
Directions
Cut the hard-boiled eggs in half and carefully scoop out the yolks into a bowl. Roughly chop the egg whites and set them aside for now. Mash the yolks with a fork, then mix in the mayonnaise, mustard, a splash of hot sauce, and a pinch of salt and pepper until the mixture is nice and smooth. Next, fold in the chopped egg whites, diced ham, finely chopped shallot, and celery. Give everything a good toss to combine. If you want it a bit creamier, just stir in a little extra mayo until it’s just how you like it.
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How To Present This Dish
Serve this salad chilled or at room temperature for a refreshing meal. It pairs well with crusty bread or a light soup. For a more filling option, add some avocado slices or toasted nuts on top.
Best Storage Tips
Store any leftovers in an airtight container in the refrigerator. It’s best eaten within 1-2 days to keep the eggs and greens fresh. Keep the dressing separate if possible to prevent the salad from becoming soggy.
Frequently Asked Questions
Can I use a different type of ham for this salad?
Yes, you can use any cooked ham you like, but cubed ham works best for even mixing.
How long should I boil the eggs for hard-boiled eggs?
Boil eggs for about 9-12 minutes, then cool them in ice water for easy peeling.
Can I make this salad ahead of time?
Yes, it tastes great when chilled for a few hours or overnight in the fridge.
What can I use instead of mayonnaise?
You can try Greek yogurt or a light salad dressing as a healthier alternative.
How spicy is the hot sauce in this recipe?
Only a dash is used, so it adds a mild kick without overpowering the flavors.
Can I add other vegetables to this salad?
Yes, diced cucumber or bell peppers can add extra crunch and flavor.
What’s the best way to store leftovers?
Keep leftovers in an airtight container in the refrigerator for up to 3 days.
Is this salad good served on its own or with something else?
It’s great on its own, but also works well as a sandwich filling or side dish.
