Layered Club Sandwich

Ingredients 0/15

Ingredient Image

Step 1

First, let's make the marinade for the chicken. In a bowl, mix oyster sauce, chili sauce, peri peri sauce, soy sauce, and mustard paste until well combined.

Step 2

Slice the chicken breast thinly and toss the pieces in the marinade. Add a little oil, salt, and pepper, then mix everything together so the chicken is nicely coated.

Step 3

Heat some oil in a grill pan and cook the chicken slices until they’re golden brown on both sides. Once done, set them aside.

Step 4

Take three slices of bread per sandwich and spread butter on both sides. Grill them on low heat until they turn crispy and golden.

Step 5

For the spicy sauce, mix mayonnaise, mustard paste, tomato ketchup, and chili sauce in a small bowl. Give it a good stir and set it aside.

Step 6

Beat three eggs with a pinch of salt and pepper, then cook them in a lightly oiled pan until done.

Step 7

Now, it’s time to assemble! Spread the spicy sauce on each slice of bread. On the first slice, layer the grilled chicken. On the second, add lettuce, cucumber, tomato, and the cooked eggs. Place the second slice on top of the first, then cover with the third slice.

Step 8

Your delicious club sandwich is ready to enjoy! Serve it up with some crispy fries for the perfect meal.