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Broccoli and Ham Rice Bake

Broccoli and Ham Rice Bake

A comforting dish combines tender broccoli, savory ham, and fluffy rice for a hearty meal that’s perfect any night of the week. It’s easy to prepare and sure to please the whole family with its cheesy, flavorful goodness.

★★★★★5(10 reviews)Updated: Mar 31, 2026
Prep Time 15 min
Cook Time 1 hr
Total Time 1 hr 15 min
Difficulty Hard

Ingredients 0/12

Why This Dish Is So Special

A comforting and hearty meal that combines tender broccoli, savory ham, and creamy rice. It’s an easy way to use leftovers and makes for a satisfying family dinner. The flavors blend perfectly, creating a dish that is both nutritious and delicious.

Helpful Chef Tips

- Use fresh or frozen broccoli, but make sure to steam or blanch it before baking to keep it tender.
- Choose a good quality ham with some fat for extra flavor.
- Let the bake rest for a few minutes after cooking to help it set and make serving easier.

Step 1

Lightly heat your oven to 350°F and lightly grease a 9x13-inch baking dish. In a large skillet, melt the butter over medium heat, then add the onion and cook it until it’s soft and just starting to turn translucent, about 4 minutes. Sprinkle the flour over the onions and stir it in, cooking for another 3 minutes. Slowly pour in the milk while whisking constantly to keep things smooth and lump-free. Keep stirring and cooking until the sauce thickens up nicely, which should take around 15 minutes.

Step 2

Once the sauce is thick, stir in the Colby-Jack cheese until it melts and the sauce starts to bubble. Take the skillet off the heat. In a big bowl, mix together the broccoli, ham, and rice. Pour the cheesy sauce over everything and give it a good stir to combine. Transfer this mixture to your prepared baking dish, then sprinkle the top with crushed crackers, sliced almonds, and crumbled bacon for some extra crunch and flavor.

Step 3

Pop it in the oven and bake uncovered for about 30 minutes, until everything is bubbly and heated through. Let it cool slightly before serving, and enjoy!

Serving Inspiration

Serve with a simple green salad or steamed vegetables on the side for a balanced meal. A dollop of sour cream or a sprinkle of grated cheese on top can add extra richness. This dish also pairs well with a crisp white wine or a light, refreshing iced tea.

Leftover Storage Guide

Store leftovers in an airtight container in the refrigerator for up to 3 days. Reheat gently in the oven or microwave to keep the texture creamy. For longer storage, freeze in portions and thaw overnight before reheating.
165
people cooked this recipe
DC
By Daniel Carter
Recipe Developer
Daniel focuses on practical, easy-to-follow recipes designed for everyday home cooking.

Heart icon Nutrition Facts

350 Calories
Fat
18 g
Carbs
28 g
Protein
18 g
Fiber
3 g
Sugar
4 g
Sodium
700 mg
Serving Size: 1 serving
*Nutrition values are estimates and may vary.

Reviews (10)

5 out of 5
★★★★★
10 Ratings
5 star
10
4 star
0
3 star
0
2 star
0
1 star
0

Rate This Recipe

★ ★ ★ ★ ★

User Reviews

Sofia L.
★★★★★
May 01, 2026
This bake was a hit with my kids. Creamy rice and crunchy broccoli combo worked perfectly. Will make often now.
Ivan T.
★★★★★
Apr 30, 2026
Loved how the bake reheated well the next day, still creamy and tasty. Easy recipe, will definitely do again.
Anya Petrova
★★★★★
Mar 16, 2026
Served this for guests and everyone loved it. The flavors blend really well, and it was easy to prepare ahead.
Hana
★★★★★
Mar 13, 2026
This was my first time baking something like this and it turned out great. Perfect for a simple weeknight meal.
Eva
★★★★★
Mar 01, 2026
Was surprised how simple and flavorful this was. Great for busy weeknights when you want something filling fast.
Omar
★★★★★
Feb 28, 2026
Quick, straightforward, and tasty. The ham added a nice smoky touch. Didn’t expect it to be so creamy and satisfying.
Carlos M.
★★★★★
Feb 06, 2026
The ham and broccoli combo worked really well, and the rice soaked up all the flavors nicely. Will make again soon.
Nia
★★★★★
Jan 29, 2026
So comforting and creamy, really hit the spot after a long day. Will be a staple in my dinner rotation now.
Fatima
★★★★★
Jan 21, 2026
Everyone in the family loved it! The ham added great flavor and the baking made the top nice and crispy.
Yasmin F.
★★★★★
Jan 11, 2026
Made this for a small dinner party and everyone asked for the recipe. So glad I tried it, really flavorful and filling.
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